Skip to content
Satdobato, Opposite of Traffic Beat, Lalitpur Nepal
+977-01-5430855WhatsApp / Viber
HomeIHM College

Professional Culinary Arts

Professional Cook- 1696 Hrs - CTEVT / NSTB Level II, 1 Year Professional Progral ( 6 Months Internship ) - Government Approved & Globally Recognized Certified Degree . 

JOB Ready Culinary Arts Program 

Professional Cook- 1696 Hrs – CTEVT / NSTB Level II, 1 Year Professional Progral ( 6 Months Internship ) – Government Approved & Globally Recognized Certified Degree . 

Training Coverage

Professional Culinary Arts fundamentals with practical kitchen operations, costing, production, and hospitality career preparation.

In Course Fee, Everything is Free

IHM communicates transparent course coverage, practical learning, certification preparation, and career-support guidance during admission counseling.

 

Commercial Cooking / Baking – 792 Hrs

Commercial Culinary Arts focuses on practical commercial cooking, baking, kitchen operations, food storage, purchasing, menu planning, costing, and professional kitchen readiness.

Certificate Pathway

The course is connected with CTEVT / NSTB Level I skills certification and is designed for freshers, semi-skilled professionals, and learners seeking a focused hospitality career pathway.

 

Practical Skills-Track Your Future.

IHM offers industry-driven, customized short-term culinary crash courses designed to meet the evolving demands of the hospitality and food service industry. Whether you’re a beginner, an aspiring chef, or a working professional looking to upskill, our flexible courses are tailored to match your learning goals and schedule.

Course Duration: 1 Week to 13 Weeks

With course durations ranging from 1 week to 13 weeks, you can gain practical, hands-on culinary skills through intensive training led by experienced faculty in a professional kitchen environment.

Fast food preparation, production flow, hygiene, costing, and quick-service presentation.

Key Highlights:

  • Industry-oriented curriculum
  • Customized learning pathways
  • Flexible duration to suit your schedule
  • Hands-on practical training
  • Expert guidance from experienced chefs
  • Ideal for beginners, professionals, and culinary enthusiasts

Course for Career

Focused online crash course for naan and tandoori preparation.

Training Coverage

Naan, tandoori preparation, marination, heat control, and service basics.

In Course Fee, Everything is Free

IHM communicates transparent course coverage, practical learning, certification preparation, and career-support guidance during admission counseling.

Course for Career

Focused online crash course for pizza preparation and production.

Training Coverage

Pizza dough, sauces, toppings, baking methods, and practical production planning.

In Course Fee, Everything is Free

IHM communicates transparent course coverage, practical learning, certification preparation, and career-support guidance during admission counseling.

Course for Career

Focused online crash course for Continental cooking skills.

Training Coverage

Online crash-course format for practical Continental cooking techniques and kitchen confidence.

In Course Fee, Everything is Free

IHM communicates transparent course coverage, practical learning, certification preparation, and career-support guidance during admission counseling.

Course on your flexible shift, duration & Price .

Customized to match your goals & Culinary Success .

Training Coverage

Online crash-course format with practical recipes, preparation methods, and hospitality kitchen guidance.

In Course Fee, Everything is Free

IHM communicates transparent course coverage, practical learning, certification preparation, and career-support guidance during admission counseling.

IHMOnline Crash Courses

IHMOnline is presented as a complete culinary and soft skills online course pathway. The live site lists Indian Cooking Course, Continental Cooking Course, Pizza Course, Naan Tandoori, and Fastfood Course as short formats.

Great Cooking Begins With Great Mentorship

Learners develop as chefs through online mentorship and skill development instruction designed to build confidence and professional profile.

Course for Career

Customized skills courses in cooking, bakery and pastry, carving, sushi, and focused hospitality skills.

Training Coverage

Flexible short course format for learners who want focused, practical skill development in a selected culinary area.

In Course Fee, Everything is Free

IHM communicates transparent course coverage, practical learning, certification preparation, and career-support guidance during admission counseling.

Course for Career

Bakery, pastry, dessert production, and presentation skills for hospitality learners and career switchers.

Training Coverage

Practical bakery and patisserie training focused on production, presentation, hygiene, and hospitality-ready skills.

In Course Fee, Everything is Free

IHM communicates transparent course coverage, practical learning, certification preparation, and career-support guidance during admission counseling.